Adult Starter Menu:
Matzo Ball Soup with Carrot and Leek garnish (Vegetarian Option: Vegetable Broth),
Garden Salad with a Honey and Herb Vinaigrette and Gefilte Fish.
Main Course (Meat option):
Breast of Chicken stuffed with Guacamole, Lightly Matzo Breaded,
Served with a Red Wine Demi-glace, Baby Potatoes and Julienne Vegetables.
Main Course (Vegetarian option):
Vegetable tower-lightly Matzo Breaded Eggplant, Grilled Zucchini, Red and Yellow Peppers,
Red Onion and a Portabella Mushroom with a Toasted Tomato Sauce.
Same as adult menu with a Chicken Schnitzel with Demi-glace for main course.
Same as adult menu with Chicken Fingers and Fries for main course.
Assorted Pastries, Cookies and Fruit.
Wine, Coffee, Tea, Soft Drinks and Grape Juice